This vinaigrette is simple and easy.  You can vary the particular type of vinegar or the herbs depending on the salad you’re making.  This is enough for a large salad or a couple of individual servings.

INGREDIENTS

• 1 tbsp high-quality balsamic vinegar
• 2 tbsp olive oil
• pinch of oregano
• pinch of cayenne pepper
• pinch of basil
• pinch of thyme

INSTRUCTIONS

Add all the herbs to the vinegar and mix thoroughly.  Add the oil and whisk until combined.